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中国大学MOOC答案
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__________ is one of China’s oldest condiments, originating in ancient times and playing a crucial role in cooking.
__________ is one of China’s oldest condiments, originating in ancient times and playing a crucial role in cooking.
中国大学MOOC答案
数据帝
2024-04-10
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Soy sauce
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“The Inner Canon of the Yellow Emperor,” has been treated as the fundamental doctrinal source for Chinese medicine for more than two millennia. It emphasizes the importance of harmony between human activities and the natural world, including dietary recommendations based on the seasons to maintain balance and health.Summer: The heart is associated with summer, and the related element is Fire. The recommended flavor for this season is _________, which is believed to support heart health and help with cooling the body down during the hot months.
In terms of seasoning, _______ dominates the Cantonese kitchen.
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